{"id":474,"date":"2015-09-13T16:58:00","date_gmt":"2015-09-13T16:58:00","guid":{"rendered":"http:\/\/anarchickitchen.com\/?p=474"},"modified":"2019-03-11T19:35:21","modified_gmt":"2019-03-11T19:35:21","slug":"wood-roasted-garlic-prawns","status":"publish","type":"post","link":"http:\/\/anarchickitchen.com\/?p=474","title":{"rendered":"Wood Roasted Garlic Prawns"},"content":{"rendered":"<div class=\"twttr_buttons\"><div class=\"twttr_twitter\">\n\t\t\t\t\t<a href=\"http:\/\/twitter.com\/share?text=Wood+Roasted+Garlic+Prawns\" class=\"twitter-share-button\" data-via=\"anarchickitchen\" data-hashtags=\"\"  data-size=\"default\" data-url=\"http:\/\/anarchickitchen.com\/?p=474\"  data-related=\"\" target=\"_blank\">Tweet<\/a>\n\t\t\t\t<\/div><div class=\"twttr_followme\">\n\t\t\t\t\t\t<a href=\"https:\/\/twitter.com\/anarchickitchen\" class=\"twitter-follow-button\" data-show-count=\"false\" data-size=\"default\"  data-show-screen-name=\"true\"  target=\"_blank\">Follow me<\/a>\n\t\t\t\t\t<\/div><\/div><p><a href=\"http:\/\/anarchickitchen.com\/wp-content\/uploads\/2015\/09\/IMG_7053-e1442163461915.jpg\"><img loading=\"lazy\" class=\"alignright size-large wp-image-462\" src=\"http:\/\/anarchickitchen.com\/wp-content\/uploads\/2015\/09\/IMG_7053-e1442163461915-1024x706.jpg\" alt=\"firey\" width=\"1024\" height=\"706\" srcset=\"http:\/\/anarchickitchen.com\/wp-content\/uploads\/2015\/09\/IMG_7053-e1442163461915-1024x706.jpg 1024w, http:\/\/anarchickitchen.com\/wp-content\/uploads\/2015\/09\/IMG_7053-e1442163461915-300x207.jpg 300w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a>15 king prawns (head off and deveined)<\/p>\n<p>100g butter (melted)<\/p>\n<p>2 garlic cloves crushed<\/p>\n<p>Salt<\/p>\n<p>1 tbl olive oil<\/p>\n<p>Put the prawns with the other ingredients into a roasting dish. Roast in the pizza oven for 60 seconds, turn the prawns, roast for 90 seconds. Take out. Check they are cooked and eat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>15 king prawns (head off and deveined) 100g butter (melted) 2 garlic cloves crushed Salt 1 tbl olive oil Put the prawns with the other ingredients into a roasting dish. Roast in the pizza oven for 60 seconds, turn the prawns, roast for 90 seconds. Take out. Check they are cooked and eat.<\/p>\n","protected":false},"author":1,"featured_media":462,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[15,123,26,186],"tags":[],"_links":{"self":[{"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/474"}],"collection":[{"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=474"}],"version-history":[{"count":3,"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/474\/revisions"}],"predecessor-version":[{"id":631,"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/474\/revisions\/631"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=\/wp\/v2\/media\/462"}],"wp:attachment":[{"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=474"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=474"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/anarchickitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=474"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}